Highlights

Kasbahs, Rugs, Ancient Sites, Oases, Souks, Delicious Food, Cooking School, Safari -like Travel and Medinas, all make up a carefully drawn portrait of this strikingly beautiful land.

The accommodation in Marrakech and Essaouria will be in world famous luxury riads and in the best possible available accommodation in the south and Saharan Provinces.

Richly flavoured Moroccan cuisine is a mixture of Berber, Arabic and Andalusian traditions. Couscous and tanjines made with lamb, poultry and fish are ubiquitous. The bread and olive oil are reason enough to visit Morocco. A morning cooking school and visit to the Marrakech food market early in the tour will be a good introduction to the best eating in Morocco.

Berber Tribes: The silver and gold jewellery and decoration, the tribal clothing, the desert architecture and picnics in palm lined oasis will all be accessed in a few wonderfully adventurous days of 4 wheel drive travel in the Saharan provinces.

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March 2009

Western Australian Wine Tour

April 2009

Mexico Guatemala Cuba: At Last

May 2009

Three Islands of The Med

June 2009

Rome and Tuscany

June / July 2009

Ireland The Treasures

August 2009

South Africa and Namibia

September 2009

Outback Australia

September / October 2009

Portugal Discovered

October / November 2009

South America: The Highlights

November 2009

Morocco: Beyond The Kasbah

August / September 2010

Turkish Delights

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